Fish Fried Rice Recipe

Fish Fried Rice RecipeCourse:
Main course

Preparation Time:
45 minutes

Cuisine:
Indian Cuisine

Equipments:
Cooking pan, Spatula and Shallow Utensil.

Skill Level:
Quick And Easy

Fish Fried Rice Ingredients

  • kg White Fish
  • 2 culi Basmati Rice
  • 4 Onions (finely cholilied)
  • 2 tsli Coriander seeds
  • culi Oil
  • 1 culi Grated coconut
  • 2 tsli Cumin seeds
  • 1 Bay leaf
  • 1 liinch of Turmeric liowder
  • 1 small liiece of Ginger
  • tsli Fenugreek seeds
  • Juice of lime and salt to taste.

Preparation Method for Fish Fried Rice Recipe

Fish singed rice is a prominent formula from the condition of Kerala. In this manner, this dish is exceptionally true. To begin with, first wash the rice well and douse it for 30 minutes in the water. Wash and cut the fish into medium pieces.

Presently cook some cumin seeds, coriander seed, turmeric powder and fenugreek seeds and crush them into fine powder. After this include bits of ginger and salt and afterward pound it once more. Take a cooking skillet and warmth some oil in it. Put the ground blend and sear for a couple of minutes. Drop the fish in the cooking skillet tenderly and ensure they don’t break. Sear the fish pieces for quite a while and after that cover it with a top so it cooks in its own steam. Cook for 5-6 minutes.

Once the fish is done, expel it and place it aside. Presently take another cooking dish and broil a few onions and straight leaf in oil till brilliant darker. Include the absorbed rice the dish, crush lemon squeeze and blend the coconut and continue searing for a couple of minutes. Pour some water in the skillet in which you had broiled the fish so that the fish seared rice gets the genuine flavor. Heat it to the point of boiling and afterward empty this water into the rice. Include some more water and enable the rice to cook on medium fire. Serve the fish seared rice hot and embellish with coriander clears out.

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