Chinese Spare Ribs Recipe

Chinese Spare Ribs RecipeCourse:
Side dishes
Preparation Time:
60 -90 minutes
Occasion Recipes
Chinese New Year
barbecue pan, oven, and plastic bowl to marinate.
Skill Level:

Chinese Spare Ribs Ingredients

  • Pork spare ribs 2 pounds

For Marinade

  • Garlic 5 or 6 cloves
  • Honey 1/4 cups
  • Light soy sauce   2 tablespoon
  • Dry mustard powder 1 tablespoon
  • Ginger chopped 2 teaspoons
  • Lemon juice 2 teaspoon
  • Vinegar 1 table spoon
  • Sherry 2 tablespoon
  • Tomato ketchup 2 or three tablespoon
  • Hoi sin sauce 3 tablespoon
  • Chinese five spice powder 1/2 teaspoon
  • Star anise 3
  • Salt  to taste

Preparation Method for Chinese Spare Ribs Recipe

  • Spot the extra ribs, salt and star anise in a pan and include water till it totally covers the ribs cook it over medium fire for around 30 to 45 minutes till the meat gets half cooked. Pre cooking guarantees that the meat will be uniformly and effectively cooked while grilling.
  • Give the extra ribs a chance to chill subsequent to depleting the water totally. 
  • In a huge bowl blend in the rest of the fixings in order to make the marinade. Nowadd the cooked extra ribs into the marinade and coat every last bit of it totally and keep it aside to marinate. A medium-term marinating can assist the flavors with penetrating great into the meat. Be that as it may, in the event that you need the meat that day, at that point keep the it in the blend for a few hours. 
  • Spot the marinated ribs on a grill rack and prepare on medium warmth for about 30 minutes, the baking time will rely upon how well you pre coked the meat. Serve it hot as a side dish, appetizer or as a primary course supper.

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