Veg Fried Rice Recipe

Course: Dinner
Prep Time: 10 mins
Cook Time: 15 mins
Total Cook Time: 25 mins
Cuisine: Chinese Cuisine
Difficulty Level: Quick and Easy
Recipe Servings: 2

Ingredients

1. 2 Tbsp oil
2. 2 tsp ginger-garlic paste
3. 1/2 cup spring onion, chopped
4. 1/2 cup carrot, chopped
5. 1/2 cup cabbage, chopped
6. 1 capsicum, chopped
7. 1 tsp salt
8. 1 tbsp soy sauce
9. 1 tbsp vinegar
10. 1 cup rice

Method

• 1.Heat oil in a pan.
• 2.Add ginger garlic glue to it, saute a little.
• 3.Now include spring onion, carrot, cabbage and capsicum.
• 4.Saute and cook them well together.
• 5.Now include salt alongside soy sauce and vinegar.
• 6.Mix altogether till stew and add cooked rice to the pan.
• 7.Combine the blend in with rice thoroughly.
• 8.Serve your hot Veg Fried Rice in a bowl, embellished with coriander leaves.

Key Ingredients: oil, ginger-garlic paste, spring onion, carrot, cabbage, capsicum, salt, soy sauce, vinegar, rice